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Yep, It's Still Not a Good Idea to Eat Raw Cookie Dough Yep, It's Still Not a Good Idea to Eat Raw Cookie Dough

For some, sneaking a mouthful of raw cookie dough while baking is an indelible—and certainly delicious—part of the process. But while we’ve been told to avoid dough containing raw eggs, a new investigation confirms that tainted raw flour was responsible for an E. coli outbreak in 2016—a finding that will surely test…

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